Top 10 Best Iron Woks
for November 2021

Recommendations are independently chosen by MOOZ’s editors. Purchases you make through our links may earn us a commission.

1
9.9
SCORE
Kasian House Cast Iron Wok with Wooden Handle and Lid, Pre-Seasoned, 12

Kasian House Cast Iron Wok with Wooden Handle and Lid

Pre-Seasoned, 12" Diameter Chinese Wok with Flat Bottom, Heavy Duty Stir Fry Pan

by Kasian House
What We like

BEAUTIFUL WOODEN HANDLE AND LID: Large convenient wooden handle. Most woks don't have lids, but this one comes with a unique wooden lid that keeps food warm until ready to serve.

more infoarrow_drop_down

Product Features

  • HEAT RETENTION: Cast Iron Wok is perfect for retaining heat while cooking, so great for those quick stir fry recipes.
  • MUTLIPLE COOKING SURFACES: The flat bottom makes it great for gas and electric stove tops and even outdoor grills.
  • READY TO USE: Heavy Duty Cast Iron Wok (9 lbs) has been pre-seasoned and is ready to use right out of the box. Note: Wooden handle must be removed if used in the oven.

Mutliple cooking surfaces: the flat bottom makes it great for gas and electric stove tops and even outdoor grills. Ready to use: heavy duty cast iron wok (9 lbs) has been pre-seasoned and is ready to use right out of the box. note: wooden handle must be removed if used in the oven. Heat retention: cast iron wok is perfect for retaining heat while cooking, so great for those quick stir fry recipes.

2
9.5
SCORE
Lightweight Hand Hammered Iron Wok and Stir Fry Pans with Wooden Handle, 14.2 Inch No Coating No Painting Less Oil Less Smoke Wok Pan

FJNATINH Lightweight Hand Hammered Iron Wok and Stir Fry Pans with Wooden Handle

14.2 Inch No Coating No Painting Less Oil Less Smoke Wok Pan

by JINGLAN
What We like

Everyone can use it easily!women can also easily pick up stir fry, the surface of the pan is evenly heated, the body of the pan is light and thin, and the heat conduction is fast.Through technological innovation, compared to ordinary wok, 40% weight reduction, and it is easy to stir fry.

more infoarrow_drop_down

Product Features

  • Since each wok is pre-seasoned and a layer of anti-rust oil is applied to prevent rust, make it look rusty.please rest assured that this is normal.It is very easy to clean and can be easily removed with a rag or paper.After receiving the wok, please clean it first, wipe it dry with a cloth, and bake on the stove, rotating the wok while baking. After the body of the wok is completely discolored, pour in cooking oil and let the oil evenly soak the body of the wok to turn it into a work of art.
  • Repeatedly proven concavity, not too shallow, not too deep, just right for heat conductivity, and best shape for stir frying.discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home.
  • Inheritance of manual forging process.no chemical coating, healthy iron supplement.It shines like a mirror.The mottled hammer marks are on the inner wall of the pot. After the forging by the craftsman, the density of iron increases, the penetration of oil decreases, the surface is smooth, and it is easier to clean.Mirror surface allows ingredients to slide smoothly inside the wok.
  • "Hand Hammer" has always been a proud and continuous improvement process. In the face of the wide variety of kitchen utensils on the market, we are persistent and unswerving. We adhere to the hand forging process, and only then can we leave the best things.

"hand hammer" has always been a proud and continuous improvement process. in the face of the wide variety of kitchen utensils on the market, we are persistent and unswerving. we adhere to the hand forging process, and only then can we leave the best things. Since each wok is pre-seasoned and a layer of anti-rust oil is applied to prevent rust, make it look rusty.please rest assured that this is normal.it is very easy to clean and can be easily removed with a rag or paper.after receiving the wok, please clean it first, wipe it dry with a cloth, and bake on the stove, rotating the wok while baking. after the body of the wok is completely discolored, pour in cooking oil and let the oil evenly soak the body of the wok to turn it into a work of art. Repeatedly proven concavity, not too shallow, not too deep, just right for heat conductivity, and best shape for stir frying.discover the rich, authentic flavors of chinese and other asian cuisines in your own home. Inheritance of manual forging process.no chemical coating, healthy iron supplement.it shines like a mirror.the mottled hammer marks are on the inner wall of the pot. after the forging by the craftsman, the density of iron increases, the penetration of oil decreases, the surface is smooth, and it is easier to clean.mirror surface allows ingredients to slide smoothly inside the wok.

3
9.5
SCORE
12 Inch Iron Wok With lid , Chinese iron pot with detachable Wooden Handle Suitable forfor Electric, Induction & Gas Stoves, Oven Safe.

FJNATINH 12 Inch Iron Wok With lid

Chinese iron pot with detachable Wooden Handle Suitable forfor Electric, Induction & Gas Stoves, Oven Safe.

by FJNATINH
What We like

GIFT BOX PACKAGING suitable for home use.Gift to parents and friends

more infoarrow_drop_down

Product Features

  • PRE-SEASONED We have pre-seasoned the iron wok pan. You don't need to season it after you buy it. You can use it after cleaning it. The inner wall of the wok pan is made of vegetable oil film to achieve physical non-stickiness. If the wok starts to stick after a period of use, you can use vegetable oil to re-season.
  • HIGH PURITY LIMESTONEChinese traditional wok adopting advanced German "oxygen casting" casting process, repeated filtration, purification and smelting at a high temperature of 2000 degrees to remove harmful substances, reaching food grade pure iron.Made into pure iron that is beneficial to the human body.
  • PRECAUTIONSThe inner wall of the wok pan is made of vegetable oil film. It cannot be dried on an open flame. You cannot store water in the wok for a long time. The vegetable oil film will fall off after improper use. After it has fallen off, you can use vegetable oil to pre-season it without affecting the use.Can use iron spatula and wire ballCan use oven.

Pre-seasoned we have pre-seasoned the iron wok pan. you don't need to season it after you buy it. you can use it after cleaning it. the inner wall of the wok pan is made of vegetable oil film to achieve physical non-stickiness. if the wok starts to stick after a period of use, you can use vegetable oil to re-season. High purity limestonechinese traditional wok adopting advanced german "oxygen casting" casting process, repeated filtration, purification and smelting at a high temperature of 2000 degrees to remove harmful substances, reaching food grade pure iron.made into pure iron that is beneficial to the human body. Precautionsthe inner wall of the wok pan is made of vegetable oil film. it cannot be dried on an open flame. you cannot store water in the wok for a long time. the vegetable oil film will fall off after improper use. after it has fallen off, you can use vegetable oil to pre-season it without affecting the use.can use iron spatula and wire ballcan use oven.

4
9.1
SCORE
Yamada iron launch one hand wok (thickness 1.2mm) 30cm

Yamadakogyo office Yamada iron launch one hand wok (thickness 1.2mm) 30cm

What We like

It's coated with anti-rust sealant. Please burn off the coating thoroughly before use

more infoarrow_drop_down

Product Features

  • There are some differences in size, depth, and weight caused by its manufacturing process. Since it is hammered out over 5000 times, there may be scratches, peeling off of the black skin, uneven color on the surface
  • Size: 300x90mm, Thickness:1.2mm
  • Weight: about 1020g
  • Japan local product, made in Japan

Weight: about 1020g Size: 300x90mm, thickness:1.2mm Japan local product, made in japan There are some differences in size, depth, and weight caused by its manufacturing process. since it is hammered out over 5000 times, there may be scratches, peeling off of the black skin, uneven color on the surface

5
8.9
SCORE
ITSMILLERS Traditional Carbon Steel 12.5 Inch Hand Hammered Iron Wok and Stir Fry Pan with Lid and Spatula

ITSMILLERS Traditional Carbon Steel 12.5 Inch Hand Hammered Iron Wok and Stir Fry Pan with Lid and Spatula

What We like

ALL-IN ONE Our gift boxed package includes 12.5 inch flat bottom wok pan. Fish scale shape in the pot. Beautiful pure wooden lid. Premium spatula. Compatible with electric stoves, induction stoves, gas ranges and other stove tops. Not microwave and oven safe.

more infoarrow_drop_down

Product Features

  • LIFETIME WOK Like cast iron, carbon steel needs to be seasoned before using and then given special care to maintain its coating. This pan will become naturally nonstick over time and will last a lifetime.
  • HEALTHY COOKING This authentic hand hammered carbon steel wok is a traditional kitchen utensil for Asian food cooking. It generally does not contain toxic substances and does not oxidize. In the process of cooking, there is very little dissolution in the iron pan, and even if iron is dissolved, it is good for the human body. According to WHO research, cooking in iron pot is one of the most direct method of iron supplementation in human's body.

Healthy cooking this authentic hand hammered carbon steel wok is a traditional kitchen utensil for asian food cooking. it generally does not contain toxic substances and does not oxidize. in the process of cooking, there is very little dissolution in the iron pan, and even if iron is dissolved, it is good for the human body. according to who research, cooking in iron pot is one of the most direct method of iron supplementation in human's body. Lifetime wok like cast iron, carbon steel needs to be seasoned before using and then given special care to maintain its coating. this pan will become naturally nonstick over time and will last a lifetime.

6
8.7
SCORE
Chinese 100% Hand Hammered Iron Woks Stir Fry Pans, Non-stick, No Coating, Less Oil, 32CM, Black Seasoned Wooden handle

SERENITA Chinese 100% Hand Hammered Iron Woks Stir Fry Pans

Non-stick, No Coating, Less Oil, 32CM, Black Seasoned Wooden handle

by SERENITA
What We like

Ideal size for restaurant & Home : 36cm (about 14.20 inches) is best size for professional chefs. This is good size to cook for 6~7 dishes. 30~34cm Woks are for home use and mid size restaurant orders.

more infoarrow_drop_down

Product Features

  • This Wok is pre-seasoned. Blue black wok is fully prepared while white woks need season process. You can just wash with water and start to use.
  • 100% Hand Made. Hand hammered and processed by traditional kraftmanship through multiple days. You can recognize hand hammered surface, but still smooth by thousands of hammering.
  • No Worry about Stick : There is no coating. Still non-stick. Reactive Iron Material will from protective layer when used. The longer you use, the better wok works.

This wok is pre-seasoned. blue black wok is fully prepared while white woks need season process. you can just wash with water and start to use. No worry about stick : there is no coating. still non-stick. reactive iron material will from protective layer when used. the longer you use, the better wok works. 100% hand made. hand hammered and processed by traditional kraftmanship through multiple days. you can recognize hand hammered surface, but still smooth by thousands of hammering.

7
8.7
SCORE
High Pressure Burner Propane Iron Wok Burner 5B Fast Stove 100,000 BTU

LW High Pressure Burner Propane Iron Wok Burner 5B Fast Stove 100

000 BTU

by LW
What We like

Powerful 100,000 BTU/Hr + burner

more infoarrow_drop_down

Product Features

  • Heavy-duty fast stove is built with a burner that can quickly be adjusted to low and high settings
  • Includes hose and regulator and only requires standard size propane tank
  • Dimensions: 13" Diameter, 10 inches high and 20 inches overall length, Burner is large enough to accomodate 14 to 30 inch woks. Weight: 19lbs
  • Matchless ignitor

Matchless ignitor Dimensions: 13" diameter, 10 inches high and 20 inches overall length, burner is large enough to accomodate 14 to 30 inch woks. weight: 19lbs Heavy-duty fast stove is built with a burner that can quickly be adjusted to low and high settings Includes hose and regulator and only requires standard size propane tank

8
8.7
SCORE
Fry Pan with Lid Wok Pan,Aneder Carbon Steel Wok Iron Pot with Detachable Wooden Handle & Wood Spatula 12.5

ANEDER Fry Pan with Lid Wok Pan

Aneder Carbon Steel Wok Iron Pot with Detachable Wooden Handle & Wood Spatula 12.5" Frying Pan for Electric, Induction & Gas Stoves, Oven Safe

by Aneder
What We like

Detachable & Anti-scalding Wooden HandleThe wood handle is detachable with no tools required, convenient for oven use and easy storage. The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space.The wooden handle is in line with the human body, engineered solid wood anti-scalding design keeps cool feeling when cooking at high temperature,safe and comfortable to use.

more infoarrow_drop_down

Product Features

  • Multi-purpose & Suitable for All Heat SourcesThis 12.5"carbon steel wok is multifuntional,you can use it to cook delicious stir-fry, steaming, roasting, boiling, baking meals and more.The uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc.
  • Standable Glass Lid & Wooden Spatula IncludesThe stand-free glass lid is heat and shatter resistant which prevents splatters, seals in the flavor and nutrients for a healthier and better tasting food. And the wood spatula is burnished and covered at least three times, have incredibly sleek surface and superb handhold feeling.
  • Healthy Iron Wok & No Chemical Aneder iron wok is made of 100% carbon steel,need to be seasoned,no coating on the surface, no chemical, so you need not to worry about toxic substances and coatings falling off. What is more? Cooking vegetables in an iron wok pan can greatly reduce the loss of vitamin C and provide more nutrition for the diet, great choice for healthy cooking.

Standable glass lid & wooden spatula includesthe stand-free glass lid is heat and shatter resistant which prevents splatters, seals in the flavor and nutrients for a healthier and better tasting food. and the wood spatula is burnished and covered at least three times, have incredibly sleek surface and superb handhold feeling. Healthy iron wok & no chemical Aneder iron wok is made of 100% carbon steel,need to be seasoned,no coating on the surface, no chemical, so you need not to worry about toxic substances and coatings falling off. what is more? cooking vegetables in an iron wok pan can greatly reduce the loss of vitamin c and provide more nutrition for the diet, great choice for healthy cooking. Multi-purpose & suitable for all heat sourcesthis 12.5"carbon steel wok is multifuntional,you can use it to cook delicious stir-fry, steaming, roasting, boiling, baking meals and more.the uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc.

9
8.6
SCORE
Carbon Steel Wok, Stir Fry Pan Flat Bottom Pan, Iron Wok with lid, for Electric Stove, Induction Cooker and Gas Stove(12.5 Inch)

KYTD Carbon Steel Wok

Stir Fry Pan Flat Bottom Pan, Iron Wok with lid, for Electric Stove, Induction Cooker and Gas Stove(12.5 Inch)

by KYTD
What We like

[WOODEN HELPER HANDLE AND FISH SCALE SHAPE DESIGN]: The wooden handle of the high quality vintage stir fry pan is fixed with three screws, it is the most stable structure. The ergonomic of the wooden handle design brings us comfortable grip feeling, and not burn your finger when you cooking. For bakelite handles with a hook, it will more easily to store, and not mess up the kitchen. Fish scale shape design can effectively reduce scratches and possibility of stick food, you can get a good pow wok

more infoarrow_drop_down

Product Features

  • [COOK TASTY DISHES YOU LIKE]: 12.5inch wok cookware from KYTD is large enough for the whole family. you can cook all kinds of tasty food and try various cooking techniques, like pan-frying, braising, boiling, steaming, deep-frying and so on.
  • [PREMIUM CARBON STEEL]: Our traditional Chinese hand hammered wok is made of 1.5mm thick black carbon steel, it can ensure fast heat up and superior heat distribution. In addition, we adopt nitriding craftsmanship to avoid rusting. And it is thin and lightweight, the weight about approach 3IB, it is convenient for women to lift wok pan and make delicious meals at home.
  • [SUITABLE FOR STOVES]: 12.5inch cast iron flat bottom wok frying pan stands for induction cooktop, electric top stove, gas cooker, glass stove top, ceramic stove and other direct heat sources. but youd better not use it on flat base stove.

[premium carbon steel]: our traditional chinese hand hammered wok is made of 1.5mm thick black carbon steel, it can ensure fast heat up and superior heat distribution. in addition, we adopt nitriding craftsmanship to avoid rusting. and it is thin and lightweight, the weight about approach 3ib, it is convenient for women to lift wok pan and make delicious meals at home. [suitable for stoves]: 12.5inch cast iron flat bottom wok frying pan stands for induction cooktop, electric top stove, gas cooker, glass stove top, ceramic stove and other direct heat sources. but youd better not use it on flat base stove. [cook tasty dishes you like]: 12.5inch wok cookware from KYTD is large enough for the whole family. you can cook all kinds of tasty food and try various cooking techniques, like pan-frying, braising, boiling, steaming, deep-frying and so on.

10
7.4
SCORE
Chinese Traditional Hand Hammered Iron Spatula and Ladle Set for Wok, Asian Stir Fry Cooking Utensil Set, Hand Forged Wok Ladle & Spatula/Turner

JINGLAN Chinese Traditional Hand Hammered Iron Spatula and Ladle Set for Wok

Asian Stir Fry Cooking Utensil Set, Hand Forged Wok Ladle & Spatula/Turner

by JINGLAN
What We like

Fit size and weight, Size:16''/0.51lb for spatula, 16''/0.53lb for ladle. Proven length and weight are used by a large number of professional chefs, ideal for both home and commercial use, a good choice for Asia restaurant chefs.

more infoarrow_drop_down

Product Features

  • The traditional hand-forged shovel makes you feel like a real chef at home. The hand-made spatula seems a bit ugly, but you will change your opinion immediately after use! By calcining the forged shovel, it is thick and hand-feeling, and it is really easy to use!
  • Hand hammered iron ladle spatula utensil set, long handle turner, chinese cooking spoon, it can be used on fire directly for outdoor purpose.
  • This iron spatula and ladle set utensil has a blue-black surface. It is a layer of iron oxide formed by calcination. Its chemical composition is ferroferric oxide(Fe3O4). Due to manual forging, there will be some Marks of hand grinding.
  • No coating, no painting, this kitchen utensil needs to be kept dry or to apply a layer of cooking oil to prevent rust after being used.

Hand hammered iron ladle spatula utensil set, long handle turner, chinese cooking spoon, it can be used on fire directly for outdoor purpose. The traditional hand-forged shovel makes you feel like a real chef at home. the hand-made spatula seems a bit ugly, but you will change your opinion immediately after use! by calcining the forged shovel, it is thick and hand-feeling, and it is really easy to use! This iron spatula and ladle set utensil has a blue-black surface. it is a layer of iron oxide formed by calcination. its chemical composition is ferroferric oxide(fe3o4). due to manual forging, there will be some marks of hand grinding. No coating, no painting, this kitchen utensil needs to be kept dry or to apply a layer of cooking oil to prevent rust after being used.

expand_less

I Agree
We use cookies to enhance and personalise your experience with us by collecting information about the pages you visit and actions taken on the site. More details